I’ve officially made it! One week of no alcohol and healthy eating and I’m still alive! It’s not been perfect, don’t get me wrong. Our first week shop was a beautiful (but pricey) sea of fresh greens. We bought kale and chia seeds and a whole farm’s worth of fruit. Predictably, yet disappointingly, it lasted just a few days of morning smoothies and snack cravings before it went off or, y’know, was all gone. Our second shop of the month, with a smaller budget and way less enthusiasm was not quite as perfect.